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Receta C.'S Shrimp Creole

by CookEatShare Cookbook

Ingredientes

2 tbsp. corn or possibly vegetable oil 1 med. onion, minced 1 clove garlic, minced 1 med. green pepper, minced

1/2 c. celery 3/4 c. water 1 (8 ounce.) can tomato sauce 1 pound freshly cooked shrimp

Direcciones

1. Cook onion, pepper, garlic and celery in oil. Cook over medium heat 5 min. Add in tomato sauce. Simmer 10 min. Add in shrimp. Heat 5 min. Serve over warm long grain rice.

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