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Raciónes: 2

Ingredientes

Cost per serving $4.53 view details
  • 2 tbsp. corn or possibly vegetable oil
  • 1 med. onion, minced
  • 1 clove garlic, minced
  • 1 med. green pepper, minced
  • 1/2 c. celery
  • 3/4 c. water
  • 1 (8 ounce.) can tomato sauce
  • 1 pound freshly cooked shrimp

Direcciones

  1. Cook onion, pepper, garlic and celery in oil. Cook over medium heat 5 min. Add in tomato sauce. Simmer 10 min. Add in shrimp. Heat 5 min. Serve over warm long grain rice.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 563g
Recipe makes 2 servings
Calories 308  
Calories from Fat 39 13%
Total Fat 4.36g 5%
Saturated Fat 0.85g 3%
Trans Fat 0.0g  
Cholesterol 345mg 115%
Sodium 1003mg 42%
Potassium 1056mg 30%
Total Carbs 17.3g 5%
Dietary Fiber 4.0g 13%
Sugars 9.01g 6%
Protein 48.99g 78%
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