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Add a photoCabbage is a tasteless vegetable & as a sole ingredient in a dish would be a complete flop....but here is a recipe which makes this boring veggie a spicy side dish!
Ingredientes
- Ingredients:
- 2 cups cabbage
- 1 green chilly, chopped
- 1/2 cup coriander, chopped
- 1/2 tsp mustard seeds
- pinch of pepper
- 1 tsp oil
- 1/2 tsp mustard paste
- 1/2 tsp sugar
- 1 tsp lemon juice
- salt to taste
Direcciones
- Method:
- Heat oil in wok. Put mustard seeds, let them crackle. Put pepper powder, chilly. Switch off the gas, put the ramaining ingredients & mix well. Your salad is all ready to eat!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 114g | |
| Recipe makes 2 servings | |
| Calories 113 | |
| Calories from Fat 53 | 47% |
| Total Fat 6.15g | 8% |
| Saturated Fat 0.4g | 2% |
| Trans Fat 0.06g | |
| Cholesterol 0mg | 0% |
| Sodium 21mg | 1% |
| Potassium 440mg | 13% |
| Total Carbs 18.27g | 5% |
| Dietary Fiber 10.6g | 35% |
| Sugars 4.28g | 3% |
| Protein 3.93g | 6% |
