| 1 stalk celery, diced |
1 stalk |
$1.99 per pound
|
$0.18 |
| 1/4 c. red onions, finely minced |
1/4 cup |
$0.99 per pound
|
$0.13 |
| 3 Tbsp. chicken stock |
3 tbsp |
$0.99 per 14 1/2 ounces
|
$0.11 |
| 1 1/2 c. tomatoes, finely minced |
1 1/2 cup |
$1.99 per pound
|
$0.98 |
| 2 Tbsp. fresh basil, chopped |
2 tbsp |
$2.59 per cup
|
$0.32 |
| 1 Tbsp. cider vinegar |
1 tbsp |
$4.29 per quart
|
$0.07 |
| 1 tsp. fresh oregano, chopped |
1 tsp |
$3.89 per 3/4 ounces
|
$0.18 |
| Total Recipe |
$1.97 |
Suggestions?