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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For the pasta dough:
2 L-sized eggs, whisked
For the filling:
For cooking and serving:
Ingredients Per Serving Qty Common Price Price per Serving
200 g all-purpose flour 50 g
$2.99 per 5 pounds
$0.07
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1-2 tbls water 1 1/8 teaspoons
n/a
 
180 g small bacon or pancetta cubes 45 g
$2.99 per pound
$0.30
450 g shredded sauerkraut, washed and drained 112 1/2 g
$2.39 per 32 ounces
$0.30
1 tsp caraway seeds 1/4 teaspoon
$6.61 per pound
$0.01
1 tsp sugar 1/4 teaspoon
$1.44 per pound
$0.00
1 tbs butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1/4 cup (50 ml) beef broth from a little bit of the cube or water 2 1/2 teaspoons
$1.29 per 14 1/2 ounces
$0.04
1/4 cup fresh chives, finely chopped or 1 tablespoon
$2.59 per 2/3 ounces
$0.83
5 g dried chives 1 1/4 g
$2.59 per 2/3 ounces
$0.17
Total per Serving $1.75
Total Recipe $7.00
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