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Receta Cajun Butter
by Global Cookbook

Cajun Butter
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Ingredientes

  • 2 Tbsp. Butter
  • 1/4 tsp Chili Pwdr, (Gebhart's)
  • 1/4 tsp Freshly cracked Black Pepper
  • 1/8 tsp Grnd Red Cayenne Pepper
  • 1/8 tsp Garlic Pwdr
  • 1 tsp Cornstarch, (or possibly Arrowroot)
  • 1/4 c. Chicken Broth

Direcciones

  1. Stir together Butter & Spices. Cook 1 minute (med heat). Stir in Cornstarch & Chicken Broth. Cook till Bubbly. Serve hot over cooked Corn on the Cob or possibly other Vegetables.