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Ingredientes

  • 5 teaspoons Cajun seasoning (Paul Prudhomme was used)
  • 1 heaping teaspoon black pepper
  • 1 heaping teaspoon dried rosemary
  • ¾ teaspoon cayenne
  • ½ teaspoon salt, more for finishing
  • 6 tablespoons butter
  • 2 tablespoons vegetable oil
  • 4 cloves garlic, sliced (or 1 teaspoon garlic powder)
  • ¼ onion, sliced (or ½ teaspoon dried onion powder)
  • 1 package (32 ounces) Ore Ida Tater Tots

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 168g
Calories 931  
Calories from Fat 871 94%
Total Fat 99.05g 124%
Saturated Fat 46.34g 185%
Trans Fat 0.7g  
Cholesterol 183mg 61%
Sodium 1789mg 75%
Potassium 413mg 12%
Total Carbs 15.81g 4%
Dietary Fiber 6.5g 22%
Sugars 2.29g 2%
Protein 3.7g 6%
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