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Cake with wine and olive oil - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 sachet instant yeast
Ingredients Per Serving Qty Common Price Price per Serving
200 g cake flour 25 g
$4.65 per 2 pounds
$0.13
Pinch of salt 1/8 pinch
$2.91 per 16 ounces
$0.00
150 g sugar 18 3/4 g
$1.44 per pound
$0.06
3 eggs 3/8 eggs
$2.53 per 12 items
$0.08
1 yolk 1/8 yolk
n/a
 
100 ml sweet white wine 2 1/2 teaspoons
$0.35 per fluid ounce
$0.15
100 ml olive oil 2 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.16
100 g icing sugar 12 1/2 g
$0.17 per item
$0.21
150 ml lemon juice 1 tablespoon
$2.19 per 15 fluid ounces
$0.09
Total per Serving $0.88
Total Recipe $7.03
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