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Caldo Verde De Robalo (Green Soup With Sea Bass) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 lrg Hoja santa leaves
2 lrg Spri fresh epazote, or possibly use 1 Tbsp. dry, crumbled
2 x Fresh jalapeno chiles, sliced (2 to 3)
4 x Sea bass fillets, (6-oz) Salt to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
1 sm White onion, coarsely minced 1 onion
$0.79 per pound
$0.12
2 x Garlic cloves 2 garlic cloves
$4.00 per pound
$0.05
4 c. Fish stock 4 cup
$2.99 per 15 ounces
$6.86
2 Tbsp. Lard, preferably homemade, or possibly use butter 2 tbsp
$3.99 per 16 ounces
$0.23
Total Recipe $7.26
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