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Ingredientes
- 1 1/4 c. Sliced fresh jalapeno peppers
- 1/2 c. Sugar
- 1/4 c. Water Green food coloring, optional
Direcciones
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- Combine jalapeno slices, sugar and water in small saucepan. Bring to a boil, then reduce heat and simmer 15 to 20 min till jalapenos are cooked and liquid has boiled down to a thick syrup. Remove from heat and add in 1 drop green food coloring, if you like, to tint syrup. Place in a clean jar and chill.
- Makes 1 c..
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 262g | |
| Calories 418 | |
| Calories from Fat 5 | 1% |
| Total Fat 0.64g | 1% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Potassium 225mg | 6% |
| Total Carbs 106.09g | 28% |
| Dietary Fiber 2.9g | 10% |
| Sugars 103.49g | 69% |
| Protein 1.4g | 2% |
