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Ingredientes
- (8 oz.) cream cheese, softened
- 4
- (3.25 oz.) butterscotch pudding cups
- 1/4
- cup confectioners’ sugar
- 1/2
- cup butterscotch chips
- 3
- tablespoons mini chocolate chips
- 8
- sugar cones
View Full Recipe at Christine's Pantry
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 377g | |
| Calories 1746 | |
| Calories from Fat 625 | 36% |
| Total Fat 69.48g | 87% |
| Saturated Fat 21.19g | 85% |
| Trans Fat 0.0g | |
| Cholesterol 102mg | 34% |
| Sodium 1447mg | 60% |
| Potassium 288mg | 8% |
| Total Carbs 272.71g | 73% |
| Dietary Fiber 3.1g | 10% |
| Sugars 212.03g | 141% |
| Protein 14.37g | 23% |
