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» Cannoli Filled With Pistachio Ricotta
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Cannoli Filled With Pistachio Ricotta
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
8 lrg or possibly 12 mini cannoli shells homemade or possibly store-bought
1/2 c. freshly-squeezed lemon juice Salt (optional)
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/4 c. dry
cranberries
(or possibly minced dry cherries)
1 tablespoon
$1.99 per pound
$0.03
2 Tbsp. amaretto liqueur
1 1/2 teaspoons
$22.00 per liter
$0.16
8 ounce
ricotta
- (1 c.) homemade or possibly store-bought, well liquid removed
2 oz
$3.89 per 15 ounces
$0.52
1/4 c. sugar
1 tablespoon
$1.44 per pound
$0.04
2 ounce
mascarpone
cool
1/2 oz
n/a
1/4 c. toasted
pistachio nuts
minced
1 tablespoon
n/a
1/4 c. confectioners' sugar for garnish
1 tablespoon
$2.59 per 2 pounds
$0.02
1 gal whole lowfat
milk
1/4 gallon
$3.49 per gallon
$0.87
1 c. heavy
cream
1/4 cup
$3.89 per pint
$0.49
12 x
egg roll wrappers
3 egg roll wrappers
$3.29 per 12 ounces
$0.93
1 c. vegetable
oil
1/4 cup
$3.00 per 48 fluid ounces
$0.12
Total per Serving
$3.18
Total Recipe
$12.74
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