| 1 lrg Cantaloupe, or possibly 2 small Lettuce leaves |
1/8 cantaloupe |
$0.99 per pound
|
$0.22 |
| 1 lrg Onion, thinly sliced and separated into rings |
1/8 onion |
$0.79 per pound
|
$0.03 |
| 1/2 lb Bacon, cooked and crumbled about 12 slices |
1 oz |
$2.99 per pound
|
$0.19 |
| 3/4 c. Vegetable oil |
1 tablespoon |
$3.00 per 48 fluid ounces
|
$0.05 |
| 1/3 c. Honey |
2 teaspoons |
$4.69 per 12 ounces
|
$0.19 |
| 1/4 c. Red wine vinegar |
1 1/2 teaspoons |
$3.39 per 12 fluid ounces
|
$0.07 |
| 2 Tbsp. Poppy seeds |
3/4 teaspoon |
$5.99 per 2 1/8 ounces
|
$0.22 |
| 1 Tbsp. Onion, chopped |
3/8 teaspoon |
$0.79 per pound
|
$0.00 |
| 1 Tbsp. Dijon mustard |
3/8 teaspoon |
$2.69 per 8 ounces
|
$0.02 |
| 1 tsp Salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| Total per Serving |
$1.00 |
| Total Recipe |
$8.02 |
Suggestions?