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Cantonese Seafood Yee Mee - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/2 liter prawn/chicken stock

3-4 fish balls - cut into two

6 pieces medium size prawns - remove skin and de-veined.

1-2 squids - cut into rings

2 rolls of yee mee

Pepper and salt for taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
4-5 stalks Chinese mustard green (other green leafy veggies) - sliced	2 1/4 stalk	n/a
Spring onions for garnishing	1/2 spring onions	$1.09 per cup	$0.08
2 tbsp of corn flour (mix with water for a thick liquid)	1 tablespoon	$2.69 per 16 ounces	$0.04
2 eggs	1 eggs	$2.53 per 12 items	$0.21
Total per Serving			$0.33
Total Recipe			$0.67