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Receta Capsicum Coconut Masala Curry (Peppers in Spicy Coconut Gravy)
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Ingredientes
- Peppers - 2 mediumm, chopped into big pieces (I used a combination of green & red peppers)
- Coconut - 3tbsp, ground into a smooth paste
- Green Chilies - 2, slit
- Red Chili powder - ½tsp (adjust as per taste)
- Ground Coriander - ½tsp
- Ginger-garlic paste - 1tsp
- Mustard seeds - 1tsp
- Cumin seeds - 1tsp
- Turmeric - ½tsp
- Salt - to taste
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 42g | |
| Calories 47 | |
| Calories from Fat 25 | 53% |
| Total Fat 2.95g | 4% |
| Saturated Fat 2.37g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 5mg | 0% |
| Potassium 179mg | 5% |
| Total Carbs 5.5g | 1% |
| Dietary Fiber 1.8g | 6% |
| Sugars 2.2g | 1% |
| Protein 1.11g | 2% |
