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Caramel Custard Cups - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 Tbsp. Brown sugar	1 tablespoon	$2.79 per 2 pounds	$0.04
2 x Large eggs, slightly beaten	1/2 eggs	$2.53 per 12 items	$0.11
1 c. Evaporated lowfat milk	1/4 cup	$1.79 per 12 fluid ounces	$0.30
2/3 c. Water	2 tablespoons	n/a
1/4 c. Sugar	1 tablespoon	$1.44 per pound	$0.04
1 dsh Salt	1/4 pinch	$2.91 per 16 ounces	$0.00
1 tsp Vanilla	1/4 teaspoon	$8.00 per 8 fluid ounces	$0.04
Total per Serving			$0.53
Total Recipe			$2.11