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Ingredientes

  • 1/4 cup room temperature caramel sauce
  • 1/2 cup diced pecans

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 113g
Calories 441  
Calories from Fat 188 43%
Total Fat 22.32g 28%
Saturated Fat 2.66g 11%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 58mg 2%
Potassium 126mg 4%
Total Carbs 65.9g 18%
Dietary Fiber 2.8g 9%
Sugars 25.63g 17%
Protein 2.81g 4%
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