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Caramel Souffles - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
60 gm Caster sugar, (2oz)
150 gm Caster sugar, (5z)
90 gm Pastry cream, (3 1/2oz)
6 x Egg whites
Ingredients Per Serving Qty Common Price Price per Serving
30 gm Soft butter, (1oz) 6 g
$3.99 per 16 ounces
$0.05
1 x Lemon, juice of 0.2 lemon
$0.80 per item
$0.16
Total per Serving $0.21
Total Recipe $1.06
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