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Caramelized Banana Tartlets With Vanilla Bean And Chocolate - Recipe Cost

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1/2 x 15 ounces pk refrigerated pie crust dough*, at room temperature
6 x egg yolks, slightly beaten
Ingredients Per Serving Qty Common Price Price per Serving
2 c. heavy cream 1/3 cup
$3.89 per pint
$0.65
10 Tbsp. sugar 1 tablespoon
$1.44 per pound
$0.07
2 x 1 ounce squares bittersweet chocolate, minced 1/3 oz
$3.49 per 11 1/2 ounces
$0.10
1/2 x vanilla bean, split lengthwise 0.08 vanilla bean
$1.00 per item
$0.08
5 sm bananas, (5 to 6), peeled and sliced Preheat oven to 400 F. On clean, floured work surface gently roll out 5/6 bananas
$0.99 per pound
$0.15
Total per Serving $1.05
Total Recipe $6.28
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