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» Caribe Corn Chowder With Roasted Red Pepper Cream
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Caribe Corn Chowder With Roasted Red Pepper Cream
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Servings Roasted red pepper cream, see recipe
Ingredients
Per Serving Qty
Common Price
Price per Serving
4 x
Bacon
slices, minced
1 bacon
$2.99 per pound
$0.19
3 Tbsp.
Butter
2 1/4 teaspoons
$3.99 per 16 ounces
$0.09
1 c. Minced
onion
1/4 cup
$0.79 per pound
$0.07
1/2 c. Diced green
bell pepper
2 tablespoons
$2.19 per pound
$0.09
1/2 c. Diced red
bell pepper
2 tablespoons
$3.29 per pound
$0.14
1/2 c. Diced
celery
2 tablespoons
$1.99 per pound
$0.06
2 tsp Chopped
garlic
1/2 teaspoon
$4.00 per pound
$0.01
1 tsp Dry
thyme
1/4 teaspoon
$1.97 per 2 ounces
$0.01
1 x
Bay leaf
1/4 bay leaf
$3.59 per 2 ounces
$1.06
4 Tbsp.
Flour
1 tablespoon
$2.99 per 5 pounds
$0.01
4 c. Low sodium
chicken broth
, canned
1 cup
$1.19 per 14 1/2 ounces
$0.69
1 lb Frzn corn kernels, thawed
1/4 lb
$3.89 per 16 ounces
$0.97
1/2 tsp Sugar
1/8 teaspoon
$1.44 per pound
$0.00
3/4 c. Heavy
cream
3 tablespoons
$3.89 per pint
$0.36
Total per Serving
$3.76
Total Recipe
$15.02
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