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Carnero En Adobe Tangy Braised Lamb Shanks - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x Ancho chilies

4 x Lamb shanks

2 Tbsp. Piloncillo, Mexican hard sauce

1 Tbsp. Cider vinegar Romaine lettuce, shredded Black olives, pitted

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. Boiling water	1/4 cup	n/a
2 Tbsp. Vegetable oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
2 med White onions, halved	1/2 onions	$0.79 per pound	$0.10
1/3 c. Raisins	1 tablespoon	$6.29 per 24 ounces	$0.13
4 c. Garlic, chopped	1 cup	$4.00 per pound	$1.20
3/8 tsp Oregano	0.09 teaspoon	$3.89 per 3/4 ounces	$0.02
1/2 tsp Cumin	1/8 teaspoon	$1.69 per 1 1/4 ounces	$0.01
28 ounce Tomato, whole peeled	7 oz	$1.99 per pound	$0.87
3/4 c. Beef stock	3 tablespoons	$1.29 per 14 1/2 ounces	$0.14
4 x Bay leaf	1 bay leaf	$3.59 per 2 ounces	$0.25
Total per Serving			$2.73
Total Recipe			$10.93