Receta Carote al latte (Carrots Braised in Milk)
Ingredientes
- 500g (1 lb) carrots, preferably âbabiesâ (see Notes)
- A cupful of milk
- A large nut of butter
- A generous pinch of salt
- A good scraping on nutmeg
View Full Recipe at Memorie di Angelina
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 403g | |
Calories 166 | |
Calories from Fat 8 | 5% |
Total Fat 0.97g | 1% |
Saturated Fat 0.16g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 279mg | 12% |
Potassium 1292mg | 37% |
Total Carbs 38.67g | 10% |
Dietary Fiber 11.3g | 38% |
Sugars 19.14g | 13% |
Protein 3.75g | 6% |