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Carrageen Pudding With Rhubarb And Rosehip Jelly - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Strip lemon peel
1/2 ounce Prepared dry carrageen *
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 pt Lowfat milk 3/8 pint
$3.99 per gallon
$0.19
1 Tbsp. Sugar 3/4 teaspoon
$1.44 per pound
$0.01
1 x Egg 1/4 egg
$2.53 per 12 items
$0.05
2 stk rhubarb ** 1/2 stick
$4.99 per pound
$0.28
4 Tbsp. Rosehip or possibly redcurrant jelly 1 tablespoon
$4.39 per 23 ounces
$0.14
Total per Serving $0.67
Total Recipe $2.69
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