Receta Carrot and Red Pepper Soup with Sour Cream and Red Pepper Coulis plus More Fall Soups

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Ingredientes

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 3020g
Calories 1498  
Calories from Fat 871 58%
Total Fat 98.63g 123%
Saturated Fat 20.77g 83%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 3348mg 140%
Potassium 4702mg 134%
Total Carbs 124.67g 33%
Dietary Fiber 30.1g 100%
Sugars 30.27g 20%
Protein 35.24g 56%
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