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Receta Carrot Bran Muffins
by CookEatShare Cookbook

Carrot Bran Muffins
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  Raciónes: 2

Ingredientes

  • 1 1/2 c. flour
  • 1/2 c. unprocessed Bran
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 3/4 teaspoon soda
  • 1/4 teaspoon baking pwdr
  • 1/4 teaspoon allspice

Direcciones

  1. Put together and mix well. 2/3 c. orange juice 1/3 c. raisins 1/4 c. oil 1/4 c. firmly packed brown sugar 1 eggCombine.
  2. Add in the wet ingredients to the dry ingredients, mixing just till the dry ingredients are moistened. Fill greased muffin cups 2/3 full. Let stand for 5 min. Bake at 425 degrees for 20-25 min, till golden. Yields 10 muffins.