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Cathe's Crawfish Etouffe - Recipe Cost

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1 tsp Lowry's garlic salt
2 c. Chicken broth Rice, cooked (for serving)
Ingredients Per Recipe Qty Common Price Price per Recipe
1/2 c. Butter 1/2 cup
$3.99 per 16 ounces
$1.00
1 lrg Onion, finely minced 1 onion
$0.79 per pound
$0.26
1 x Bell pepper, finely minced 1 bell pepper
$2.19 per pound
$0.57
3 x Garlic cloves, finely minced 3 garlic cloves
$4.00 per pound
$0.08
1/2 c. Celery, finely minced Green onions (one bunch), finely minced 1/2 cup
$1.99 per pound
$0.22
1 Tbsp. Parsley, dry 1 tbsp
$1.09 per cup
$0.07
1/4 tsp Red pepper flakes 1/4 tsp
$3.29 per pound
$0.01
1/2 tsp Pepper 1/2 tsp
$7.99 per 16 ounces
$0.02
3 dsh Tabasco sauce 3 pinch
$4.79 per 5 fluid ounces
$0.12
1 lb Crawfish, cleaned 1 lb
$11.05 per pound
$11.05
4 Tbsp. Flour 4 tbsp
$2.99 per 5 pounds
$0.04
Total Recipe $13.44
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