| 6 c. Strong flavor chicken stock |
1 1/2 cups |
$0.99 per 14 1/2 ounces
|
$0.85 |
| 2 Tbsp. Extra virgin olive oil |
1 1/2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.09 |
| 1/2 c. Minced carrots |
2 tablespoons |
$1.49 per pound
|
$0.05 |
| 1/2 c. Minced celery |
2 tablespoons |
$1.99 per pound
|
$0.06 |
| 1/2 c. Minced red onion |
2 tablespoons |
$0.99 per pound
|
$0.06 |
| 1/2 c. Minced zucchini |
2 tablespoons |
$1.99 per pound
|
$0.07 |
| 1/2 c. Minced yellow squash |
2 tablespoons |
$1.49 per pound
|
$0.05 |
| 1 c. Cooked rice Salt, to taste Black pepper,to taste |
1/4 cup |
n/a
|
|
| 4 sprg of minced cilantro leaves for garnish |
1 tablespoon |
$1.09 per cup
|
$0.07 |
| Total per Serving |
$1.30 |
| Total Recipe |
$5.21 |
Suggestions?