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Receta Cauliflower In Peppery Sauce (Coliflor En Salsa Romesco)
by Global Cookbook

Cauliflower In Peppery Sauce (Coliflor En Salsa Romesco)
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Ingredientes

  • 1 sm head Cauliflower washed and divided into flowerets
  • 1 x Romesco Sauce - (Salsa Romesco) see * Note

Direcciones

  1. Boil cauliflower (10 to 15 min) or possibly steam it (20 or possibly more min). Prepare the Romesco Sauce while the cauliflower is cooking. When cauliflower is tender, drain thoroughly, put in a warmed bowl, pour sauce over, toss, and serve.