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Cauliflower Manchurian
by
Droolsss
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%3C/p%3E%3Cp%3EAdd%20the%20sauce%20mix%20to%20this%20and%20stir%20fry%20for%20a%20second.%3C/p%3E%3Cp%3EImmediately%20add%20the%20fried%20cauliflower%20florets%20and%20stir%20fry%20for%203-4%20minutes%20on%20high%20flame.%3C/p%3E%3Cp%3EAdd%20the%20onions%20and%20capsicum%20and%20continue%20stir%20frying%20for%201-2%20minutes.(The%20onion%20and%20capsicum%20should%20retain%20their%20crispiness.)%3C/p%3E%3Cp%3ESeason%20with%20pepper.%20Mix%20well%20and%20switch%20off%20the%20flame.%3C/p%3E%3Cp%3E*This%20is%20a%20dry%20version%20of%20cauliflower%20manchurian.%20Those%20who%20would%20like%20to%20have%20it%20with%20gravy%20can%20dilute%201%20teaspoon%20of%20corn%20flour%20in%201%20cup%20of%20water%20and%20add%20it%20after%20the%20last%20step.%20%20Cook%20stirring%20for%201%20minute%20or%20until%20the%20gravy%20thickens%20and%20then%20remove%20from%20the%20flame.%3C/p%3E){kind=link}