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Cavatelli With Beets And Swiss Chard - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 slc good-quality white bread
8 ounce fresh goat cheese log chilled
1/2 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
7 tsp minced rosemary 1 1/6 teaspoons
$2.59 per 1 1/4 ounces
$0.10
1 sprg rosemary 1/2 teaspoon
$2.59 per 1 1/4 ounces
$0.04
1/2 c. extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
2 lb beets greens removed 5 1/3 oz
$1.50 per pound
$0.50
6 1/2 tsp salt 1.08 teaspoons
$2.91 per 16 ounces
$0.04
1 lb red Swiss chard 2 2/3 oz
$2.99 per pound
$0.50
1 lb dry cavatelli or possibly orecchiette 2 2/3 oz
$1.25 per pound
$0.21
6 x garlic cloves - (to 8) thinly sliced 1 garlic cloves
$4.00 per pound
$0.03
Total per Serving $1.67
Total Recipe $10.00
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