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CB’s Bacon Peanut Butter Burger - Recipe Cost
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CB’s Bacon Peanut Butter Burger - Recipe Cost Information
by Ken & Patti Fisher
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 lbs. ground sirloin or 80/20 (any leaner and you have DRY BURGERS)
1/2 lb
$3.49 per pound
$1.75
¼ lbs. chopped bacon; about half cooked and drained (Patti chops the bacon with a clean pair of scissors)
1 oz
$2.99 per pound
$0.19
2 eggs, well beaten
1/2 eggs
$2.53 per 12 items
$0.11
¼ cup crushed dried garlic
1 tablespoon
$4.00 per pound
$0.07
½ tsp. black pepper
1/8 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving
$2.12
Total Recipe
$8.47