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CB’s Bacon Peanut Butter Burger - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Cheese of choice, we picked a couple of slices of Swiss
½ tsp. Country Bob’s Seasoning Salt
1 cup Country Bob’s All Purpose Sauce
Buns of choice (potato buns here)
Peanut butter, smooth or chunky
Condiments of choice
Ingredients Per Serving Qty Common Price Price per Serving
2 lbs. ground sirloin or 80/20 (any leaner and you have DRY BURGERS) 1/2 lb
$3.49 per pound
$1.75
¼ lbs. chopped bacon; about half cooked and drained (Patti chops the bacon with a clean pair of scissors) 1 oz
$2.99 per pound
$0.19
2 eggs, well beaten 1/2 eggs
$2.53 per 12 items
$0.11
¼ cup crushed dried garlic 1 tablespoon
$4.00 per pound
$0.07
½ tsp. black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $2.12
Total Recipe $8.47
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