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Receta Celery And Crabmeat Salad
by Global Cookbook

Celery And Crabmeat Salad
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  Raciónes: 6

Ingredientes

  • 2 c. Cooked crabmeat, flaked
  • 1 1/2 c. Diced celery
  • 1 tsp Salt
  • 1/4 tsp White pepper
  • 3 Tbsp. Mayonnaise
  • 1 Tbsp. Lowfat sour cream, or possibly more, to Taste
  • 1 tsp Fresh dill weed, optional
  • 1 c. Cooked pasta, small Shells

Direcciones

  1. Assemble and refrigerateat least 1 hour.
  2. Variation: Substitute buttermilk for the lowfat sour cream.