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Ingredientes

  • 1 stalk of Celery (makes ½ cup when chopped)
  • ¼ cup Sugar
  • 1 cup Yogurt
  • 2 cups Water

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 804g
Calories 349  
Calories from Fat 71 20%
Total Fat 8.02g 10%
Saturated Fat 5.16g 21%
Trans Fat 0.0g  
Cholesterol 32mg 11%
Sodium 160mg 7%
Potassium 473mg 14%
Total Carbs 62.46g 17%
Dietary Fiber 0.6g 2%
Sugars 62.02g 41%
Protein 8.75g 14%
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