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Celery Root Remoulade And Pan Seared Sea Scallops - Recipe Cost

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1 Tbsp. Plus 1 tsp. finely minced fresh, or possibly to taste tarragon leaves
1 1/4 lb Celery root
Ingredients Per Recipe Qty Common Price Price per Recipe
1/2 c. Mayonnaise 1/2 cup
$4.19 per 15 ounces
$1.18
1/2 c. Finely minced red bell pepper 1/2 cup
$3.29 per pound
$0.54
1/2 c. Finely minced yellow bell pepper 1/2 cup
$3.29 per pound
$0.86
1 Tbsp. Finely minced liquid removed capers 1 tbsp
$5.49 per 4 fluid ounces
$0.69
1 Tbsp. Dijon mustard 1 tbsp
$2.69 per 8 ounces
$0.18
2 tsp Finely minced fresh chives 2 tsp
$2.59 per 2/3 ounces
$0.55
1 1/2 tsp Fresh lemon juice, or possibly to taste 1 1/2 tsp
$2.19 per 15 fluid ounces
$0.04
1 lb Small sea scallops (about 30) 1 lb
$9.99 per pound
$9.99
1 Tbsp. Extra virgin olive oil Minced fresh chives Tarragon leaves 1 tbsp
$5.99 per 16 fluid ounces
$0.19
Total Recipe $14.21
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