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Receta Chai Po Russki (Russian Tea)
by Global Cookbook

Chai Po Russki (Russian Tea)
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Ingredientes

  • 8 x Orange, sliced
  • 6 x Lemon, sliced
  • 6 x Cinnamon stick, 3"
  • 1 Tbsp. Cloves, whole
  • 1 quart ,Water
  • 46 ounce Pineapple juice
  • 1 1/2 c. Sugar
  • 3 quart Tea

Direcciones

  1. Combine fruit slices, cinnamon, cloves, and water in a large non- aluminum saucepan; bring to a boil. Boil 5 min. Press mix through a strainer, discarding pulp and spices. Add in pineapple juice, sugar, and tea to citrus mix, stirring well. Serve warm.