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Receta Chambord Berries With Ice Cream
by Global Cookbook

Chambord Berries With Ice Cream
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  Raciónes: 4

Ingredientes

  • 1 pt strawberries hulled, sliced
  • 1/2 pt raspberries rinsed, picked over
  • 1/2 pt blueberries rinsed, picked over
  • 1/3 c. sugar - (to 1/2) or possibly to taste
  • 1/2 c. Chambord liqueur
  • 8 scoop frzn vanilla yogurt or possibly ice cream

Direcciones

  1. In a saucepan combine the strawberries, raspberries, blueberries and sugar, bring mix to a simmer over moderately-low heat, stirring gently, and simmer till sugar begins to dissolve. Add in the liqueur and simmer, stirring occasionally, for 3 min.
  2. Arrange ice cream in 4 serving dishes and immediately spoon warm sauce over.
  3. This recipe yields 4 servings.