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Receta Cheddar Carrot Spread
by Global Cookbook

Cheddar Carrot Spread
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Ingredientes

  • 8 ounce Nonfat cream cheese, softened
  • 1 c. Finely shredded reduced-fat sharp cheddar cheese
  • 1 Tbsp. Skim lowfat milk
  • 1 dsh Warm sauce
  • 1 c. Finely shredded carrot
  • 2 Tbsp. Chopped sweet red pepper
  • 2 tsp Chopped fresh chives

Direcciones

  1. Combine first 4 ingredients, stirring to blend.
  2. Stir in carrot, sweet red pepper, and chives.
  3. Cover and chill.
  4. Serve with assorted crackers or possibly fresh vegetables.
  5. Yields: 2 C. 1996 Lifetime Entertainment Services. All rights reserved.