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Receta Cheddar Cheese Popcorn
by Global Cookbook

Cheddar Cheese Popcorn
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Ingredientes

  • 2/3 c. Unpopped popcorn
  • 1/3 c. Butter
  • 1 c. Finely grated cheese, (use more if you want it cheesier) salt to taste pepper (cheddar, brick, or possibly colby)

Direcciones

  1. Pop the popcorn. Heat the butter. Grind some pepper into the butter.
  2. Stir. Layer the cheese into the popcorn. Pour the butter mix on top, and salt.