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Cheese Fondue (Wine) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 inch cubed crusty bread
Cubed cooked ham
Ingredients Per Serving Qty Common Price Price per Serving
1 pound Swiss cheese (aged) 2 2/3 oz
$2.59 per 8 ounces
$0.86
2 T flour 1/3 teaspoon
$2.99 per 5 pounds
$0.00
1 clove garlic, finely chopped 1/6 garlic cloves
$4.00 per pound
$0.00
1 c. dry white wine (Chablis) 2 tablespoons
$0.35 per fluid ounce
$0.47
2 T Kirsch or possibly Sherry 1/3 teaspoon
$22.00 per liter
$0.04
1 teaspoon nutmeg 1/6 teaspoon
n/a
 
Dash white pepper 1/6 pinch
$7.99 per 16 ounces
$0.00
Cooked brussel sprouts 1/6 brussel sprouts
$1.99 per pound
$0.01
Total per Serving $1.39
Total Recipe $8.32
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