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Receta Cheese Quesadillas With Maple Flavored Sauteed Apples
by Global Cookbook

Cheese Quesadillas With Maple Flavored Sauteed Apples
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Ingredientes

  • 2 x 6 inch flour tortillas
  • 4 ounce sliced fontina cheese (divided)
  • 2 Tbsp. butter (divided)
  • 2 sm , unpeeled, hard sweet apples, cored and sliced into thin wedges
  • 1/4 c. maple syrup
  • 1/4 c. apple juice
  • 1/8 tsp salt
  • 1/4 tsp freshly grated nutmeg
  • 1 1/2 tsp fresh lemon juice

Direcciones

  1. Place 1 flour tortilla on work surface. Arrange half the cheese on half of the tortilla. Fold over to create a semicircle. Repeat with remaining tortilla and cheese.
  2. Heat 1 Tbsp. butter in 10 inch nonstick skillet. Ease tortillas into skillet in one layer and saute/fry over medium heat 3 min per side, or possibly till tortillas are lightly browned and cheese is melted. Remove from skillet. Cut each tortilla in half to create 4 pcs. Set aside and keep hot.
  3. Heat remaining 1 Tbsp. butter in skillet. Add in sliced apples and brown 2 min. Add in maple syrup, apple juice, salt and nutmeg and cook over high heat till apples are tender and liquid is syrupy, about 2 min. Stir in lemon juice. Serve apples over quesadillas.