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Cheese Squash And Onion Galette - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For the Dough
1/4 lb young Teleme cheese, coarsely grated (or possibly see note below)
Ingredients Per Serving Qty Common Price Price per Serving
1 c. flour 1/4 cup
$2.99 per 5 pounds
$0.04
1/8 tsp salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
1/8 tsp sugar 0.03 teaspoon
$1.44 per pound
$0.00
6 Tbsp. (3/4 stick) unsalted butter, very cool, cut into 1/4" cubes 1 tablespoon
$3.99 per 16 ounces
$0.19
1/4 c. ice water For the Topping 1 tablespoon
n/a
 
1 Tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1/2 x yellow onion, thinly sliced 1/8 onion
$0.79 per pound
$0.02
1/4 lb yellow squash, sliced into 1/4 inch rounds 1 oz
$1.49 per pound
$0.09
1 Tbsp. fresh thyme leaves, or possibly 1 1/2 tsp. dry thyme salt and freshly grnd pepper, to taste 3/4 teaspoon
$1.99 per cup
$0.03
1 Tbsp. lowfat milk or possibly cream 3/4 teaspoon
$3.99 per gallon
$0.00
Total per Serving $0.43
Total Recipe $1.72
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