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Ingredientes
- Here's a great recipe for Italian herb bread that's bad even better by being stuffed with mozzarella! :)
- Cheese Stuffed Italian Herb Bread:
- 2-3 c. Flour
- 1 pkg. Yeast
- 3/4 c. Warm water
- 1 t. Sugar
- 1/2 t. Salt
- 1/2 t. Oregano (or Basil, or both!)
- 1/2 t. Parsley
- 1/2 t. Onion Flakes/Powder
- 1/2 t. Garlic Powder
- ~4 oz. Mozzarella Cheese, sliced or shredded
View Full Recipe at A Delicious Melody
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 508g | |
| Calories 1185 | |
| Calories from Fat 29 | 2% |
| Total Fat 3.46g | 4% |
| Saturated Fat 0.56g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1181mg | 49% |
| Potassium 513mg | 15% |
| Total Carbs 247.69g | 66% |
| Dietary Fiber 10.3g | 34% |
| Sugars 5.83g | 4% |
| Protein 35.39g | 57% |
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