Emprimir
Correo Electrónico
Ingredientes
- 2 tsp. margarine
- 1 Tbsp. garlic, minced
- 1 kilo beef tenderloin, sliced into cubes
- 6 cups water
- 1 Tbsp. salt
- 1 tsp. ground pepper
- 2 pcs bay leaf
- 2 Tbsp. tomato paste
- 2/3 cup tomato sauce
- 2 pcs birds eye chili or siling labuyo, chopped
- 2 Tbsp. peanut butter
- 1/4 cup celery, sliced
- 3/4 cup quick melt cheese, grated
- 1/3 cup whole olives
- 1/2 cup carrots, sliced
- How to cook Cheesy Beef Caldereta:
View Full Recipe at Panlasang Pinoy
%3C/p%3E%3Cp%3EThe%20kaldereta%20or%20caldereta%20recipe%20usually%20goes%20for%20beef%20or%20goat%20meat%20and%20sometimes%20wild%20duck.%20...%3C/p%3E){kind=link}