| 4 lrg Baking potato, unpeeled |
2/3 potato |
$0.50 per pound
|
$0.27 |
| 1/4 c. Butter or possibly margarine |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1 Tbsp. Onion, grated |
1/2 teaspoon |
$0.79 per pound
|
$0.00 |
| 1 tsp Salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/2 tsp Thyme |
0.08 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1/8 tsp Pepper |
0.02 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 c. Cheddar cheese, mild, shredded |
2 tablespoons |
$6.99 per 32 ounces
|
$0.17 |
| 1 Tbsp. Parsley |
1/2 teaspoon |
$1.09 per cup
|
$0.01 |
| Total per Serving |
$0.55 |
| Total Recipe |
$3.29 |
Suggestions?