Receta Cheesy Spinach and Tomato Pasta Bake

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Raciónes: 10

Ingredientes

  • 13 oz box penne pasta - I used whole grain
  • 1 medium onion, chopped
  • 4 cloves garlic, minced
  • 2 Tb olive oil
  • 2 - 15 ounce cans Del Monte® Diced Tomatoes with the flavors of Basil, Garlic, & Oregano
  • 1/4 tsp red pepper flakes (or more if you like spicy pasta)
  • 1 lb fresh spinach
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 8 ounces mozzarella cheese, diced into small cubes
  • 1 C freshly grated parmesan cheese

Nutrition Facts

Amount Per Serving %DV
Serving Size 116g
Recipe makes 10 servings
Calories 285  
Calories from Fat 96 34%
Total Fat 10.8g 14%
Saturated Fat 4.7g 19%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 418mg 17%
Potassium 318mg 9%
Total Carbs 31.29g 8%
Dietary Fiber 2.1g 7%
Sugars 1.78g 1%
Protein 15.66g 25%
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