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Chef's Salmon Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 14.75 ounce can wild Alaska red sockeye salmon
Olive oil or preferred low-calorie dressing
Salt & fresh cracked pepper (optional)
Ingredients Per Serving Qty Common Price Price per Serving
8 cups salad greens (romaine, spinach, bibb lettuce) 1 1/2 cups
$1.50 per pound
$0.19
3 hard cooked eggs, quartered 5/8 eggs
$2.53 per 12 items
$0.13
2 large tomatoes, cut in wedges 3/8 tomatoes
$1.99 per pound
$0.32
1 cucumber, sliced 0.2 cucumber
$1.69 per pound
$0.15
1/3 red onion, sliced (or 6 green onions sliced) 0.07 onion
$0.99 per pound
$0.05
1or 2 lemons, wedged 1/3 lemons
$0.80 per item
$0.24
Sprigs of fresh parsley or cilantro for garnish 5/8 teaspoon
$1.09 per cup
$0.01
Total per Serving $1.09
Total Recipe $5.44
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