Chef Smith, European, Cocktail party Recetas

Todas las recetas » Chef Smith » European » Cocktail party

Ceasar Salad	Chef Smith Febrero de 2011 Profesional	1 voto 3047 views
Warm Italian Spread	Chef Smith Febrero de 2011 Profesional	1 voto 1592 views
Tzatziki Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…	Chef Smith Septiembre de 2010 Profesional	1 voto 2689 views
Petits Choux au Fromage * A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…	Chef Smith Mayo de 2011 Profesional	1 voto 3158 views
Pan Bagnat Literally translated to "Bathed Bread"	Chef Smith Noviembre de 2010 Profesional	1 voto 1894 views
Mini Monte Cristo	Chef Smith Enero de 2011 Profesional	1 voto 1732 views
Medditerranean Style Cucumber Cups	Chef Smith Septiembre de 2010 Profesional	1 voto 1168 views
Italian Shrimp Salad	Chef Smith Febrero de 2011 Profesional	2 votos 2029 views
Pate A Choux Pronounced: (pat A chew) This Cream Puff Paste, like a béchamel sauce, should be in every cook’s memory! This paste can become savory with cheese,…	Chef Smith Mayo de 2011 Profesional	1 voto 1766 views