CookEatShare is also available in English
Cerrar

Foodessa Recetas

Clasificar: Popular Más Nuevos Calificación
Enseña:
Quebec-style baked BEANS feves au lard

Quebec-style baked BEANS feves au lard

Like Spring, these white beans came alive along with much flavour in tow. Pork belly ham, and a pouring of…

Foodessa
Abril de 2015
Profesional
3 votos
9319 views
creamy CANNOLI maple syrup RICOTTA filling

creamy CANNOLI maple syrup RICOTTA filling

I'll leave the authenticity to the ones who do it best. In the meantime, I've enjoyed tinkering with this…

Foodessa
Junio de 2010
Profesional
3 votos
9702 views
CLEVER on ROASTED GARLIC clove

CLEVER on ROASTED GARLIC clove

An incredible way to simply roast GARLIC to its rich caramel luscious state. Here is my very clever method on how to roast garlic to get the…

Foodessa
Agosto de 2010
Profesional
6 votos
11957 views
Pasta Miss ALFREDO no cream

Pasta Miss ALFREDO no cream

Usually leaner, sleeker and slightly more health conscious than Mr. heavy cream Alfredo... Miss Alfredo offers you an amazing flavourful rosé pasta…

Foodessa
Junio de 2010
Profesional
3 votos
7032 views
Cheddar scalloped POTATO gratin simile DAUPHINOIS

Cheddar scalloped POTATO gratin simile DAUPHINOIS

Very high in flavour...very high on calorie reduction too! I’ve been trying desperately to replicate a…

Foodessa
Mayo de 2010
Profesional
3 votos
12553 views
CITRUS glazed RICOTTA cookie

CITRUS glazed RICOTTA cookie

Tangy LEMONS and sweet ORANGES will delight you in every bite from these cake-like RICOTTA based cookies. For a dedicated post...refer to:…

Foodessa
Mayo de 2010
Profesional
6 votos
12708 views
cold Espresso Coffee AMARETTO Latté

cold Espresso Coffee AMARETTO Latté

Deliciously light and refreshing. This has remained a highly requested concoction.

Foodessa
Agosto de 2010
Profesional
3 votos
4978 views
Crystalized GINGER candy

Crystalized GINGER candy

This pungent, intense root of GINGER has now been integrated in my kitchen for at least 10 years or so. Admittedly at first, I could only stand to…

Foodessa
Mayo de 2010
Profesional
1 voto
16336 views
Italian mini cake BOCCONOTTO -Bocconotti

Italian mini cake BOCCONOTTO -Bocconotti

Mini Italian cake specialties inspired from the Abruzzi region of Italy. Chocolate and almonds rise to the…

Foodessa
Enero de 2016
Profesional
1 voto
7078 views
Apple Dulce de Leche Bavarian style cheesecake

Apple Dulce de Leche Bavarian style cheesecake

Inspired by Bavarian Apple tortes, Dulce de Leche and chocolate cookies stole the show. A rich and creamy…

Foodessa
Enero de 2014
Profesional
1 voto
5954 views
Chocolate Streusel Goat Yogurt coffee bundt cake

Chocolate Streusel Goat Yogurt coffee bundt cake

Neatly snuggled between an irresistible coffee cake lightened by goat yogurt; a streusel of chocolate,…

Foodessa
Noviembre de 2012
Profesional
1 voto
1936 views
Sweet Potato Rustic bread buns

Sweet Potato Rustic bread buns

These buns were addictive...especially with a little cheese on the side ;o) For a detailed post...refer to:…

Foodessa
Febrero de 2013
Profesional
1 voto
3049 views
pasta 'alla GIGI' style

pasta 'alla GIGI' style

For a dedicated post on several lightened pasta dishes: https://www.foodessa.com/2019/06/light-pasta-dish-pleasures.html

Foodessa
Junio de 2019
Profesional
1 voto
2835 views
Cheese Ham CHICKPEA yogurt MUFFINs Gluten-Free or not

Cheese Ham CHICKPEA yogurt MUFFINs Gluten-Free or not

Chickpea flour stars in these moist and savoury muffins. Maple syrup ham and aged cheddar blend perfectly with…

Foodessa
Abril de 2011
Profesional
2 votos
7137 views
ROMaSCO romesco PESTO sauce

ROMaSCO romesco PESTO sauce

A savoury nut - tomato based specialty...which has originated in Spain has now been taken over by an Italian. Aromatic, rich and incredibly…

Foodessa
Julio de 2010
Profesional
3 votos
5591 views