Julia Ann Souders, American, Vegetarian, Spring Recetas
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Sweet Potato Bread with CranberriesA tea bread full of nutritional benefits to be enjoyed as a snack, dessert or with tea. Enjoy the versatility… |
Julia Ann Souders
Abril de 2014 Intermedio |
1 voto
5288 views
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Collard Greens, corn and Tortilla StrataA layered casserole of vegetables and flour tortillas. A vegetarian side dish to be enjoyed with or without a… |
Julia Ann Souders
Marzo de 2014 Intermedio |
1 voto
4764 views
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Asparagus TartSpring time asparagus surrounded with a custard filling. Great for breakfast, brunch, lunch or late time supper. Excellant to be served warm or… |
Julia Ann Souders
Febrero de 2014 Intermedio |
1 voto
3803 views
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Buttered KaleKale has many nutritional benefits such as vitamins A, C and K plus the minerals of potassium, iron and calcium. It can be steamed, added to salads… |
Julia Ann Souders
Abril de 2014 Intermedio |
1 voto
5482 views
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Macaroni, Chicken and Cheese CasseroleAn easy on your pocketbook comfort dish for the family. It is one of those meals, having leftover chicken,… |
Julia Ann Souders
Julio de 2014 Intermedio |
1 voto
5382 views
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Crustless Spinach QuicheThis Quiche is easy to assemble and bake. While spinach if is the vegetable, try broccoli or asparagus with the cheese and eggs. It is a good… |
Julia Ann Souders
Agosto de 2019 Intermedio |
1 voto
533 views
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Netta Belle's Choice Beets with Balsamic VinegarBeets are often not a favorite vegetable, most often eaten as Harvard Beets or pickled beets, sweet and… |
Julia Ann Souders
Mayo de 2014 Intermedio |
1 voto
3153 views
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